Wall coating and coving in Amritsar, Punjab

Kitchen walls in Amritsar work hard. Large community kitchens and langar halls cook in huge vessels over gas or wood fires for hours at a time. Hotel kitchens near the old city run from early morning until late at night. Pickle, papad and snack units fill the air with oil and spice. All of this leaves walls coated in grease and soot that ordinary paint absorbs and never lets go of. A hygienic wall coating gives these kitchens walls that can actually be washed clean.

Soot, grease and steam

On painted walls, soot and oily smoke soak into the surface. Scrubbing only smears the stain and wears the paint away, so walls get repainted again and again. A hard epoxy or PU wall coating is non-porous. Grease and soot sit on the surface and come off with a degreaser and a brush. That keeps kitchens cleaner between repaints, and in most cases removes the need for regular repainting altogether.

Behind cooking areas, where heat is intense, we coat to a height that covers splash and smoke staining, often full height. Directly next to open flames or very hot surfaces, a heat-resistant backing such as stainless steel or tiles is still needed, with the coating around it.

The floor-wall corner

In kitchens washed with a lot of water, the corner between wall and floor fills with wet residue and becomes a breeding ground for bacteria and insects. A cove, a smooth curve typically 50 to 100 mm in radius, removes that corner. We form it in PU concrete or epoxy mortar and join it to the floor so water drains away instead of sitting against the wall.

Pickle, papad and dairy units

Food units need washable, light-coloured walls that meet hygiene expectations. Acidic splashes from pickles and vinegar, and milk splashes in dairies, need a coating with suitable chemical resistance. We check what reaches the walls before recommending the product.

Hospitals

Amritsar's hospitals and medical colleges use hygienic coatings in OTs, ICUs, labs and procedure rooms. The coating tolerates repeated disinfection, and coves make floor edges easy to clean.

Winter condensation

Amritsar's winters can be cold and damp. Warm, humid air from kitchens condenses on cold walls, and coating a wet wall causes blistering and poor adhesion. We check wall temperature and moisture, run the coating when walls are dry, and ventilate or warm rooms where needed.

Preparation

1. Degrease walls thoroughly, since kitchen walls hold years of oil
2. Remove old paint, distemper and loose plaster
3. Repair cracks and hollow areas
4. Check moisture
5. Prime, form coves and apply two coats of wall coating

FAQs

Can walls in a kitchen that cooks every day be coated?

Yes, by working section by section, often overnight, so cooking continues elsewhere.

Will the coating stand heat near the bhatti?

The coating handles general kitchen heat. Directly beside flames or very hot surfaces, a heat-resistant backing is needed, with the coating around it.

How are coated walls cleaned?

With a kitchen degreaser and a soft brush or cloth, then rinsing. Avoid abrasive scourers.

Call +91-8755475716 or fill in the form below to book a visit in Amritsar. More details are on our wall coating and coving page.